Goodlife Boston

Hours of Operation

Michael Scelfo came to the Good Life in December of 2006. Food at the Goodlife is meant to exceed your expectations while not breaking the bank. The Chef's philosphy and commitment is to provide a food experience that is top notch while not taking itself too seriously. In season, local products can and will be utilized. As a member of the Chefs Collaborative he believes in supporting local business owners like B&R artisan breads, Verril Farms, and local Cheesemakers from across New England. Michael has been a Chef in Boston for 6 years now, creating a string of foodie faves and is continuing to build a loyal following with his own unique style, and by following a simple rule.....serious food doesn't not have to be pretentious, or take itself too seriously. **Reservations being made online are for the dining room only and not for the lounge area (including the lounge booths). For the booths in the lounge, please contact the restaurant directly**
Price: $30 and under
Dining Style: Casual Dining
Executive Chef: Michael Scelfo
Parking: Hotel Parking
Cross Street: Bedford
Public Transit: Downtown Crossing;Chinatown;South Station